09124 - Galley, handling room (maintenance)
Explains SOLAS and MLC requirements for maintenance of galleys and food handling rooms, focusing on cleanliness, equipment upkeep, ventilation, drainage, and inspection compliance to ensure food safety.
Hazards in the Galley and Handling Room
Best Practices for Galley Maintenance and Safety
Emergency Response in the Galley
Conclusion and Key Takeaways
Assessment